Marinated Αnchovy Fillets

in sunflower oil

A beloved summer treat! Anchovy fillets, cleaned by hand, and marinated in high quality vinegar, preserved in sunflower oil, without preservatives.

Without preservatives

ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
/
ΕΛΛΗΝΙΚΟ ΠΡΟϊΟΝ
/
HELLAS MEZE
/
GREEK PRODUCT
  • Package
    Retail
    Food service
  • Marinated anchovy fillets 150g
Information

Ready to serve. Add it to your salads or bruschette and your banquet will emit the odor of the sea.

Drained weight 90g

Keep refrigerated

Ingredients

Ingredients: anchovy fillets, sunflower oil, vinegar, salt

Allergens: fish, sulphites (may contain molluscs)

Anchovy

Anchovy

(scientific name: Engraulis Encrasicolus)

It is a popular, much sought-after summer fish. In winter, they remain at depths of 100-200 meters, hence their limited fishing during this period. The anchovy is a very tasty and beneficial epipelagic fish, gracefully abundant in our seas. It constitutes 1/10 of the total annual Greek catch, coming second in catch quantity after the sardine.

See also

Smoked Herring

Marinated anchovy fillets

Salted sardines headless