In sunflower oil
Hand-cleaned and skinned salted anchovy fillet. Preserved in premium quality sunflower oil, without preservatives, and ready to serve. Now, in a new smaller package with easy opening, it is the perfect solution for any occasion.
Without preservatives
Serving: Anchovy fillets ready to serve. You can add lemon or vinegar. It will perfect your salads, pizzas, pasta and sandwiches.
Keep refrigerated.
Ingredients: Anchovy fillets, sunflower oil, salt
Allergens: Fish, (may contain sulphites and molluscs)
(scientific name: Engraulis Encrasicolus)
It is a popular, much sought-after summer fish. In winter, they remain at depths of 100-200 meters, hence their limited fishing during this period. The anchovy is a very tasty and beneficial epipelagic fish, gracefully abundant in our seas. It constitutes 1/10 of the total annual Greek catch, coming second in catch quantity after the sardine.
